Trans-2-Methyl-2-pentenoic acid CAS:16957-70-3
trans-2-Methyl-2-pentenoic Acid ((E)-2-methyll-2-pentenoic Acid, strawberry acid) with a sweet berry aroma, it is widely used in food flavoring agents.
Use for the preparation of strawberry, Hawthorn and other food flavors
Product Name: trans-2-Methyl-2-pentenoic acid
CAS: 16957-70-3
MF: C6H10O2
MW: 114.14
EINECS: 241-026-4
Category: Other Products
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Specification
| Molecular Formula | C6H10O2 |
| Molar Mass | 114.14 |
| Density | 0.979g/mLat 25°C |
| Melting Point | 26-28 °C (lit.) |
| Boling Point | 123-125 °C/30 mmHg (lit.) |
| Flash Point | 226°F |
| Water Solubility | insoluble |
| Vapor Presure | 1.63Pa at 24℃ |
| Vapor Density | >1 (vs air) |
| Appearance | clear liquid |
| Color | Colorless to Light orange to Yellow |
| pKa | 5.00±0.19(Predicted) |
| Storage Condition | Sealed in dry,Room Temperature |
| Refractive Index | n20/D 1.46(lit.) |
Product name: Trans-2-Methyl-2-pentenoic acid
CAS No. 16957-70-3
Appearance:Clear colorless to light yellow
Purity:99%min
| FEMA | 3195 | 2-METHYL-2-PENTENOIC ACID |
| LogP | 1.9 at 25℃ |
| NIST chemical information | information provided by: webbook.nist.gov (external link) |
| EPA chemical substance information | information provided by: ofmpeb.epa.gov (external link) |
| biological activity | trans-2-Methyl-2-pentenoic Acid ((E)-2-methyll-2-pentenoic Acid, strawberry acid) with a sweet berry aroma, it is widely used in food flavoring agents. |
| Use | for the preparation of strawberry, Hawthorn and other food flavors |
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